Bel (Wood Apple) Pulp
Wood apple pulp for traditional sherbets and digestive beverages: a regional ingredient very few processors handle at scale.
Reference DHI-PLP-003
No prices are published. This is a quote-based B2B catalogue. You will get an MOQ, a lead time and a per unit price against your actual volume.
Commercial terms
- Pack sizes
- 215 kg aseptic bag in drum · 3.1 kg can · 20 kg frozen block
- Minimum order
- 1 MT · seasonal
- Lead time
- In season: 3-4 weeks
- Shelf life
- 18 months ambient (aseptic)
We publish these because the manufacturers who hide them lose buyers at the research stage. Figures are typical, tell us your volume and we will give you exact numbers.
About this product
Bel is a genuinely awkward fruit: a shell hard enough to need cracking rather than cutting, and a pulp so viscous it resists conventional finishing equipment. Most processors do not bother, which is exactly why bel-based beverages stay a thin shelf with real margin in them.
We handle it. The pulp goes into traditional sherbets, digestive drinks and Ayurvedic-positioned beverages, in a category where consumer interest keeps rising and supply stays scarce.
Where it is used
Aseptic-grade pulps and purees: mango, guava, pineapple, tomato, papaya, banana, jackfruit, amla, tamarind and wood apple.
About this lineQuality & documentation
- FSSAI licensed manufacturing
- In house quality laboratory
- Batch-wise Certificate of Analysis
- Documented process schedules
Bel (Wood Apple) Pulp, common questions
What is the minimum order quantity for Bel (Wood Apple) Pulp?
1 MT · seasonal
How long does Bel (Wood Apple) Pulp take to produce?
In season: 3-4 weeks Packaging readiness is the most common cause of delay, so start artwork early.
Can you manufacture Bel (Wood Apple) Pulp under my own brand?
Yes. Bel (Wood Apple) Pulp is available for white label using our existing formulation, private label adapted to your brief, or contract manufacturing to your own recipe. In the last case you retain ownership of the formulation and we hand back documented process parameters.
What is the shelf life of Bel (Wood Apple) Pulp?
18 months ambient (aseptic) Every shelf life claim we support is backed by accelerated and real time studies, and the data is handed to you.
